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20 g
0 g
Plant proteins often lack sufficient levels of essential amino acids (EAAs), but ISOPLANT is different. By carefully combining Pea Protein Isolate and Brown Rice Protein Isolate, and adding branched-chain amino acids (BCAAs), ISOPLANT offers a complete amino acid profile. Each serving provides 6 grams of BCAAs (4 grams naturally occurring and 2 grams added), making it a powerful option for anyone aiming to support muscle repair, growth, and recovery.*
Delicious Taste and Smooth Texture
Using advanced protein extraction technology, ISOPLANT removes excess carbs, polysaccharides, gums, and fibers that typically make plant proteins taste earthy or gritty. This innovation ensures that ISOPLANT mixes smoothly and tastes like a high-quality whey protein shake, with no added sugar and less than 1 gram of naturally occurring sugars per serving.*
High in Iron and Free of Cholesterol
Unlike many plant proteins that are low in iron, ISOPLANT provides 33% of the Daily Value (DV) of iron in each serving. This makes it an excellent option for plant-based diets that may lack iron-rich sources. Additionally, ISOPLANT is low in fat and contains zero cholesterol, making it a heart-healthy protein choice.*
Lab-Tested for Quality and Purity
Every ingredient in ISOPLANT™ is rigorously lab-tested to ensure purity, quality, and freshness. This commitment to testing and quality control guarantees that you’re consuming a protein powder free from contaminants and impurities, giving you peace of mind with every scoop.*
Enjoy the benefits of a clean, high-quality, plant-based protein without compromising on taste, texture, or nutritional value. Try ALLMAX ISOPLANT™ and fuel your fitness goals with confidence.
Serving Size: 1 scoop (30 g)
Servings Per Container ~20
| AMOUNT PER SERVING | % DAILY VALUE | |
|---|---|---|
| Calories | 110 | |
| Total Fat |
2 g | 3%∆ |
| Saturated Fat | 0.5 g | 3%∆ |
| Trans Fat | 0 g | † | Cholesterol | 0 mg | 0% |
| Total Carbohydrate | 4 g | 1%∆ |
| Dietary Fiber | 1 g | 4%∆ |
| Total Sugars | 0 g | † |
| Includes 0g Added Sugars | 0%∆ | |
| Protein | 20 g | |
| Calcium | 19 mg | 1% |
| iron | 6 mg | 33% |
| Sodium | 230 mg | 10% |
| potassium | 105 mg | 2% |
∆ Percent Daily Values are based on a 2,000 calorie diet.
† Daily Value not established.
Serving Size: 1 scoop (30 g)
Servings Per Container ~20
| AMOUNT PER SERVING | % DAILY VALUE | |
|---|---|---|
| Calories | 120 | |
| Total Fat |
2.5 g | 3%∆ |
| Saturated Fat | 0 g | 0%∆ |
| Trans Fat | 0 g | † | Cholesterol | 0 mg | 0% |
| Total Carbohydrate | 4 g | 1%∆ |
| Dietary Fiber | 0 g | 0%∆ |
| Total Sugars | 0 g | † |
| Includes 0g Added Sugars | 0%∆ | |
| Protein | 20g | |
| Calcium | 28 mg | 2% |
| iron | 5 mg | 28% |
| Sodium | 210 mg | 9% |
| potassium | 12mg | 0% |
∆ Percent Daily Values are based on a 2,000 calorie diet.
† Daily Value not established.
